Ingredients:
Brown Bread Slices - 8, White Bread - 4 slices, Grated Carrots - 1cup, 2 tbs eggless mayonnaise, Salt to taste, 1 cup grated cottage cheese, Green chutney - 4 tbs, Sal to taste.
Procedure:
For the orange layer, mix together the carrots, eggless mayonnaise and salt.
For the green layer, mix together the cottage cheese with the green chutney and salt.
Place a slice of brown bread on the worktop. Spread the green layer evenly over it. Place a slice of white bread over it.
Spread the orange layer evenly over the white bread and cover with a slice of brown bread. press down gently. Cut each sandwinch into three fingers and serve at once, or pack into tiffin boxes.
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